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Invitation to Tender for Bord Bia-S Product Sampling Programme in Two (2) Lots

IrelandTenders notice for Invitation to Tender for Bord Bia-S Product Sampling Programme in Two (2) Lots. The reference ID of the tender is 109748307 and it is closing on 28 Nov 2024.

Tender Details

  • Country: Ireland
  • Summary: Invitation to Tender for Bord Bia-S Product Sampling Programme in Two (2) Lots
  • IET Ref No: 109748307
  • Deadline: 28 Nov 2024
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 4531013
  • Purchaser's Detail:
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  • Description:
  • Bord Bia is seeking service providers (laboratories) to manage and implement two key programmes, which have been divided into two lots. Lot 1 Bord Bia Quality Assurance Sampling Programme The food sampling programme ensures that products bearing the Bord Bia Quality Mark meet the standards outlined in the Logo Use Policy, essential for maintaining the integrity of the Bord Bia Sustainable Assurance Scheme. Lot 2 Pigmeat DNA Certified Programme. The DNA Certified Programme verifies that pork products can be traced back to Bord Bia-approved Irish boars using DNA testing, providing consumers with a guarantee of quality and traceability. Both programmes require proper sampling and testing to uphold the high standards of the Bord Bia Quality Mark.
  • Documents:

 Tender Notice

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Invitation to Tender for Bord Bia-S Product Sampling Programme in Two (2) Lots - Ireland Tender

The BORD BIA (IRISH FOOD BOARD), a Government sector organization in Ireland, has announced a new tender for Invitation to Tender for Bord Bia-S Product Sampling Programme in Two (2) Lots. This tender is published on IrelandTenders under IET Ref No: 109748307 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2024-11-28.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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